Maple Rice Pudding Recipe

April 08, 2023 Post a Comment

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Maple Rice Pudding My Moms Recipe Book from mymomsrecipebook.com

Description

Rice pudding is a classic dessert that has been enjoyed by many for centuries. This delicious and creamy dessert is made with cooked rice, milk, sugar, and various flavorings. In this recipe, we will be adding a sweet twist to the classic rice pudding by using maple syrup as the sweetener.

Prep Time

The prep time for this recipe is approximately 10 minutes.

Cook Time

The cook time for this recipe is approximately 40 minutes.

Ingredients

For this recipe, you will need:

1 cup of white rice
2 cups of milk
1/2 cup of maple syrup
1 teaspoon of vanilla extract
1/4 teaspoon of salt
Cinnamon (optional)

Equipment

For this recipe, you will need:

A large saucepan
A whisk
A wooden spoon

Method

1. Rinse the rice with cold water and drain. 2. In a large saucepan, bring the milk, maple syrup, vanilla extract, and salt to a boil. 3. Add the rice to the saucepan and stir well. 4. Reduce the heat to low and let the rice cook for approximately 30-40 minutes, stirring occasionally, until the rice is soft and the mixture has thickened. 5. Remove from the heat and let cool for a few minutes. 6. Serve the pudding in bowls, and sprinkle with cinnamon if desired.

Notes

This recipe can be served warm or cold. If you prefer a thicker pudding, you can increase the amount of rice by 1/4 cup. If you prefer a sweeter pudding, you can add more maple syrup.

Nutrition Info

This recipe makes approximately 4 servings. Each serving contains:

Calories: 270
Protein: 7g
Fat: 3g
Carbohydrates: 55g
Fiber: 0g
Sugar: 29g
Sodium: 220mg

Recipe Tips

To prevent the pudding from burning or sticking to the bottom of the saucepan, stir it frequently while it cooks. If the pudding becomes too thick, you can add a little bit of milk to thin it out. You can also add raisins or chopped nuts to the pudding for some extra flavor and texture. Lastly, make sure to let the pudding cool for a few minutes before serving to avoid burning your mouth!