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Discover The Delicious Meamar Rice Recipe

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Pin on Bram rice (maamer) الارز المعمر .. June 2015 recipe
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Description

Meamar rice is a traditional Middle Eastern dish that is known for its rich and flavorful taste. It is a simple recipe that combines the flavors of rice, meat, and spices to create a delicious and filling meal. The dish is usually served as a main course and can be enjoyed with a variety of sides.

Prep Time

The preparation time for this recipe is about 30 minutes. It includes the time for washing and soaking the rice.

Cook Time

The cook time for this recipe is about 1 hour and 30 minutes. This includes the time for cooking the meat, rice, and spices.

Ingredients

For this recipe, you will need the following ingredients:
  • 1 pound of lamb or beef, cubed
  • 2 cups of basmati rice, washed and soaked for 30 minutes
  • 1 onion, chopped
  • 4 cloves of garlic, minced
  • 1 teaspoon of cumin
  • 1 teaspoon of turmeric
  • 1 teaspoon of coriander
  • 1 teaspoon of salt
  • 4 cups of water
  • 2 tablespoons of vegetable oil

Equipment

For this recipe, you will need a large pot with a lid, a cutting board, a knife, and a wooden spoon.

Method

  1. Heat the vegetable oil in a large pot over medium heat.
  2. Add the chopped onion and minced garlic to the pot and sauté until the onion is soft and translucent.
  3. Add the cubed meat to the pot and cook until it is browned on all sides.
  4. Add the cumin, turmeric, coriander, and salt to the pot and stir to coat the meat.
  5. Add the soaked and drained rice to the pot and stir to coat the rice in the spices and oil.
  6. Add 4 cups of water to the pot and stir to combine all the ingredients.
  7. Bring the pot to a boil, then reduce the heat to low and cover with a lid.
  8. Simmer the rice for 30-40 minutes or until it is fully cooked and the liquid has been absorbed.
  9. Remove the pot from the heat and let it sit for 10-15 minutes before serving.
  10. Fluff the rice with a fork before serving.

Notes

For a vegetarian version of this recipe, you can replace the meat with chickpeas or tofu. You can also add vegetables such as carrots, peas, or bell peppers for extra flavor and nutrition.

Nutrition Info

This recipe makes 6 servings. Each serving contains approximately 400 calories, 20 grams of protein, and 15 grams of fat.

Recipe Tips

To ensure that the rice cooks evenly, make sure to stir it occasionally while it is simmering. You can also add a pinch of saffron to the pot for extra flavor and color. Serve the meamar rice with a side of salad, yogurt, or pickles for a complete meal. Enjoy!

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