Kabsa Rice Recipe: A Hearty And Delicious Meal From Saudi Arabia

April 15, 2023 Post a Comment

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Muslim Wifey & Mommy Kabsa Rice Recipe (Nasi Kabsa Resipi) from rajaiva.blogspot.com

Description

Kabsa rice is a traditional dish from Saudi Arabia that is made with fragrant basmati rice and a blend of aromatic spices. This dish is usually made with chicken, but it can also be made with lamb, beef, or even fish. Kabsa rice is a popular dish in Saudi Arabia and other parts of the Middle East, and it is loved for its bold flavors and comforting texture.

Prep Time

Preparation for this dish takes about 15-20 minutes, depending on how quickly you can chop up the ingredients.

Cook Time

Cooking time is around 45 minutes to an hour, depending on the cooking method.

Ingredients

1 whole chicken, cut into pieces
2 cups basmati rice
1 onion, chopped
3 cloves garlic, minced
2 tomatoes, chopped
1 tablespoon tomato paste
2 tablespoons kabsa spice mix (a blend of cinnamon, cardamom, cloves, coriander, cumin, and bay leaves)
4 cups chicken broth
Salt and pepper, to taste
2 tablespoons olive oil
Chopped fresh parsley or cilantro, for garnish

Equipment

A large pot with a lid
A knife and cutting board
A wooden spoon or spatula

Method

Heat the olive oil in a large pot over medium heat. Add the onions and garlic and sauté for 2-3 minutes until softened.
Add the chicken pieces to the pot and cook until browned on all sides, about 5-7 minutes.
Add the chopped tomatoes, tomato paste, and kabsa spice mix to the pot and stir to combine.
Add the basmati rice to the pot and stir to coat in the spice mixture.
Add the chicken broth to the pot and stir to combine. Bring the mixture to a boil.
Reduce the heat to low and cover the pot. Cook for 30-40 minutes, or until the rice is tender and the chicken is cooked through.
Season with salt and pepper to taste.
Garnish with chopped fresh parsley or cilantro before serving.

Notes

Kabsa rice can be made with different types of meat, so feel free to use your favorite protein. You can also add vegetables like carrots, peas, or green beans to the dish to add more flavor and nutrition.

Nutrition Info

This is a hearty and filling dish that is high in protein and carbohydrates. One serving of kabsa rice provides approximately 450 calories, 35 grams of protein, and 60 grams of carbohydrates.

Recipe Tips

To make this dish even more flavorful, you can marinate the chicken in the kabsa spice mix for a few hours or overnight before cooking. You can also use a rice cooker to cook the rice separately from the chicken and then combine them at the end. Finally, be sure to fluff the rice with a fork before serving to ensure that each grain is separate and fluffy. Enjoy!