Leftover Rice Recipe in Tamil Instant Briyani Recipe in Tamil Thalicha Sadham YouTube from www.youtube.com
Description
Leftover rice can be used to create delicious and healthy dishes. In Tamil Nadu, there are many traditional and innovative ways to use leftover rice to make a variety of dishes. These dishes are easy to prepare, flavorful and are perfect for lunch or dinner.
Prep Time and Cook Time
The prep time for these dishes varies from 10 to 15 minutes, and the cook time varies from 15 to 30 minutes, depending on the recipe.
Ingredients
The ingredients for leftover rice recipes in Tamil include a variety of vegetables, spices, nuts, and lentils. Some of the commonly used ingredients are onions, tomatoes, carrots, beans, peas, ginger, garlic, cumin, coriander, turmeric, and red chili powder.
Equipment
The equipment required for these recipes are basic kitchen tools like a cutting board, knife, pan, and spatula.
Method
There are several different ways to use leftover rice to make delicious meals. Some popular leftover rice recipes in Tamil include: 1. Leftover Rice Upma: Heat oil in a pan, add mustard seeds, cumin seeds, chopped onions, green chilies, and curry leaves. Once the onions turn translucent, add chopped vegetables and sauté for a few minutes. Add leftover rice, salt, and mix well. Serve hot. 2. Lemon Rice: Heat oil in a pan, add mustard seeds, cumin seeds, chopped onions, green chilies, and curry leaves. Once the onions turn translucent, add turmeric powder and lemon juice. Add leftover rice, salt, and mix well. Serve hot. 3. Leftover Rice Cutlet: Mash the leftover rice with boiled potatoes. Add chopped onions, green chilies, ginger, coriander leaves, salt, and mix well. Shape the mixture into cutlets, dip them in beaten egg, and coat with breadcrumbs. Shallow fry the cutlets on both sides until golden brown. Serve hot with ketchup.
Notes
These leftover rice recipes can be customized to your liking by adding your favorite vegetables, spices, and nuts. You can also make these dishes more nutritious by adding lentils or legumes.
Nutrition Info
The nutrition information for these dishes varies depending on the ingredients used. However, they are generally healthy and packed with vegetables, protein, and fiber.
Recipe Tips
To make the dishes more flavorful, you can use ghee instead of oil. You can also add roasted nuts like cashews or almonds for crunch. These leftover rice recipes are great for meal prep and can be stored in the fridge for up to 3-4 days.
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