Knorr Asian Sides Chicken Fried Rice 5.7 oz from www.walmart.com
Description
Knorr rice sides recipes chicken is a perfect dish for a quick and easy meal. It is a versatile recipe that can be made with various ingredients and flavors, depending on your preference. Knorr rice sides are a convenient option for busy weeknights, as they are pre-seasoned and take only a few minutes to cook.
Prep Time
The prep time for this recipe is minimal, as most of the ingredients are pre-packaged. You will need to chop the chicken and any additional vegetables you plan to add, which should take no more than 10-15 minutes.
Cook Time
The cook time for this recipe is approximately 20-25 minutes. Most of this time is spent waiting for the rice to cook, which takes about 15-20 minutes. The chicken and any additional vegetables will cook in the same pan as the rice, which makes for easy cleanup.
Ingredients
For this recipe, you will need the following ingredients: - 1 package of Knorr rice sides (chicken flavor) - 1 pound of boneless, skinless chicken breasts, chopped into bite-sized pieces - 1 tablespoon of olive oil - 1 cup of water - Optional: chopped vegetables such as bell peppers, onions, or broccoli
Equipment
For this recipe, you will need a large pan or skillet, a cutting board, and a sharp knife.
Method
1. Heat the olive oil in a large pan or skillet over medium-high heat. 2. Add the chopped chicken to the pan and cook for 5-7 minutes, or until browned on all sides. 3. If using additional vegetables, add them to the pan and cook for an additional 3-4 minutes, or until they start to soften. 4. Add the water and the package of Knorr rice sides to the pan. Stir to combine. 5. Bring the mixture to a boil, then reduce the heat to low and cover the pan. 6. Let the mixture simmer for 15-20 minutes, or until the rice is tender and the liquid has been absorbed. 7. Fluff the rice with a fork and serve hot.
Notes
- This recipe is very versatile and can be customized to your liking. Feel free to add any additional seasonings or ingredients that you prefer. - If you prefer a spicier dish, you can add some cayenne pepper or red pepper flakes to the chicken while it cooks. - Leftovers can be stored in the refrigerator for up to 3-4 days.
Nutrition Info
This recipe serves 4 and contains approximately: - 350 calories - 25g protein - 40g carbohydrates - 9g fat
Recipe Tips
- If you are short on time, you can use pre-cooked chicken or a rotisserie chicken from the grocery store. - To make this recipe gluten-free, use a gluten-free rice mix and double-check that all other ingredients are gluten-free. - To make this recipe vegetarian or vegan, omit the chicken and use vegetable broth instead of water. You can also add additional vegetables such as mushrooms, zucchini, or spinach.
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