Low Fat Chicken Fried Rice Erren's Kitchen from www.errenskitchen.com
Description
Rice is a staple food in many parts of the world, and for good reason. It is versatile, easy to prepare, and can be used in a variety of dishes. However, eating too much rice can lead to weight gain, as it is high in carbohydrates. But fear not, for there are many low-fat rice recipes that you can try for dinner. These recipes are not only healthy but also delicious, and they will leave you feeling satisfied and energized.
Prep Time
Prep time for these recipes varies from 10 minutes to 30 minutes, depending on the recipe.
Cook Time
Cook time for these recipes varies from 20 minutes to 1 hour, depending on the recipe.
Ingredients
The ingredients you will need for these recipes are: - Rice (brown, white, or any other variety) - Vegetables (broccoli, carrots, peas, bell peppers, etc.) - Protein (chicken, tofu, shrimp, etc.) - Spices and herbs (garlic, ginger, cumin, coriander, etc.) - Low-fat dairy products (Greek yogurt, cheese, etc.) - Low-sodium chicken or vegetable broth
Equipment
The equipment you will need for these recipes are: - Large saucepan or pot with a lid - Cutting board - Knife - Wooden spoon or spatula - Measuring cups and spoons - Mixing bowl - Baking dish (if required)
Method
Chicken and Broccoli Rice
1. Cook rice according to package instructions. 2. In a large saucepan, heat some olive oil over medium heat. 3. Add chopped onions and garlic and sauté for 2-3 minutes. 4. Add chopped chicken breast and cook until browned. 5. Add chopped broccoli and cook for another 5 minutes. 6. Add cooked rice to the pan and stir well. 7. Season with salt, pepper, and any other spices of your choice. 8. Serve hot.
Shrimp Fried Rice
1. Cook rice according to package instructions. 2. In a large skillet, heat some oil over medium heat. 3. Add chopped onions and garlic and sauté for 2-3 minutes. 4. Add chopped shrimp and cook until pink. 5. Add chopped vegetables (carrots, peas, bell peppers, etc.) and cook for another 5 minutes. 6. Add cooked rice to the skillet and stir well. 7. Push the rice to the sides of the skillet and scramble an egg in the center. 8. Once the egg is cooked, stir it into the rice. 9. Season with salt, pepper, and any other spices of your choice. 10. Serve hot.
Cheesy Broccoli Rice Casserole
1. Cook rice according to package instructions. 2. In a large mixing bowl, combine cooked rice, chopped broccoli, Greek yogurt, and low-fat cheese. 3. Season with salt, pepper, and any other spices of your choice. 4. Transfer the mixture to a baking dish. 5. Bake in a preheated oven at 350°F (175°C) for 20-25 minutes. 6. Serve hot.
Notes
- You can use any type of rice for these recipes, but brown rice is the healthiest option. - You can use any type of vegetables and protein of your choice. - You can adjust the spice level according to your taste. - You can add more cheese to the casserole if you like it extra cheesy.
Nutrition Info
The nutritional information for these recipes varies depending on the ingredients used.
- Cook the rice in low-sodium chicken or vegetable broth for added flavor. - Use frozen vegetables to save time and money. - Use non-stick cookware to avoid using too much oil. - Double the recipe and freeze the leftovers for quick and easy meals.
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