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Jalapeno Cheese Rice Recipe

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Jalapeno Cilantro Lime Rice Recipe by Archana's Kitchen
Jalapeno Cilantro Lime Rice Recipe by Archana's Kitchen from www.archanaskitchen.com

Description

Jalapeno Cheese Rice Recipe is a delicious and flavorful side dish that is perfect for any meal. It is a simple and easy-to-make rice recipe that is loaded with spicy jalapenos, creamy cheese, and aromatic spices.

Prep Time

The prep time for this recipe is approximately 10 minutes.

Cook Time

The cook time for this recipe is approximately 20 minutes.

Ingredients

  • 2 cups of long-grain white rice
  • 4 cups of water
  • 1 cup of shredded cheddar cheese
  • 1/2 cup of diced jalapenos
  • 1 tablespoon of butter
  • 1 teaspoon of salt
  • 1/2 teaspoon of black pepper

Equipment

  • Stove
  • Pot with lid
  • Cutting board
  • Knife
  • Measuring cups and spoons

Method

  1. Rinse the rice in a fine mesh strainer and set aside.
  2. In a large pot, bring the water to a boil.
  3. Add the rice, salt, and butter to the pot and stir to combine.
  4. Reduce the heat to low and cover the pot with a lid.
  5. Simmer the rice for 18-20 minutes or until the water is absorbed and the rice is tender.
  6. Remove the pot from the heat and let it sit for 5 minutes.
  7. Fluff the rice with a fork.
  8. Add the shredded cheese and diced jalapenos to the pot and stir until the cheese is melted and the jalapenos are evenly distributed.
  9. Serve hot and enjoy!

Notes

For a milder version, use less jalapenos or remove the seeds and membranes from the jalapenos before dicing.

Nutrition Info

  • Serving Size: 1 cup
  • Calories: 280
  • Total Fat: 9g
  • Saturated Fat: 5g
  • Cholesterol: 25mg
  • Sodium: 590mg
  • Total Carbohydrates: 39g
  • Dietary Fiber: 1g
  • Sugars: 0g
  • Protein: 9g

Recipe Tips

  • Use a sharp knife to dice the jalapenos to avoid crushing them and releasing too much heat.
  • If you prefer a creamier rice, add a splash of milk or cream to the pot along with the cheese.
  • Leftovers can be stored in an airtight container in the refrigerator for up to 3 days.
  • To reheat, microwave the rice covered with a damp paper towel or heat it in a pot on the stove with a splash of water.

Try this Jalapeno Cheese Rice Recipe for a tasty and easy side dish that is sure to please. With its bold flavors and creamy texture, it is the perfect accompaniment to any main course. Plus, it can be customized to suit your taste preferences by adjusting the amount of jalapenos used. Give it a try and enjoy!


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