Mary Berry Everyday Classic Rice Pudding Recipe

June 12, 2023 Post a Comment

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Classic Rice Pudding Recipe BBC2 Mary Berry Everyday Recipe in 2021 Easy puddings, Mary from www.pinterest.com

Description

If you're looking for a comforting classic dessert, look no further than Mary Berry's everyday rice pudding recipe. This rich and creamy pudding is made with only a handful of ingredients and is perfect for cold, dreary days when you need a little bit of comfort food.

Prep Time

The prep time for this recipe is minimal, only about 10 minutes.

Cook Time

The cook time for this recipe is approximately 1 hour and 45 minutes.

Ingredients

100g pudding rice
50g caster sugar
600ml whole milk
1 tbsp butter
1/2 tsp freshly grated nutmeg

Equipment

Medium-sized saucepan
Wooden spoon
Ovenproof dish

Method

Preheat your oven to 150°C (fan)/170°C/Gas 3.
Rinse the rice in cold water and drain well.
Add the rice, sugar, and milk to the saucepan and stir well.
Bring the mixture to a gentle simmer over low heat, stirring occasionally.
Add the butter and nutmeg and stir well.
Transfer the mixture to an ovenproof dish.
Bake in the oven for 1 1/2 to 1 3/4 hours, or until the pudding is golden brown on top and the rice is cooked through.
Remove from the oven and allow to cool for a few minutes before serving.
Enjoy!

Notes

This recipe can easily be doubled or halved depending on how many people you are serving.

Nutrition Info

Per serving (based on 4 servings):

Calories: 317
Protein: 7g
Carbohydrates: 48g
Fat: 11g
Saturated Fat: 7g
Fiber: 0g
Sugar: 27g
Sodium: 116mg

Recipe Tips

For an extra indulgent twist, try adding a handful of raisins or sultanas to the pudding mixture before baking. You can also experiment with different spices like cinnamon or cardamom to add a unique flavor to the dish. Serve hot with a dollop of whipped cream or a sprinkle of cinnamon on top. This rice pudding can also be enjoyed cold, straight from the fridge, for a refreshing dessert on a hot summer day.