Kabsa Rice Recipe In Hindi: A Delicious Saudi Arabian Dish

June 04, 2023 Post a Comment

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طريقة تحضير رز البرياني على الطريقة الفلسطينية مجلة قهوة الصباح from qahwatalsaba7.com

Description

Kabsa is a traditional Saudi Arabian dish that is popular throughout the Middle East. It is a rice-based dish that is typically made with chicken or lamb and a variety of aromatic spices. This dish is known for its delicious and complex flavor profile, which features a mix of sweet and savory flavors. Kabsa is a perfect meal to serve for special occasions or when you want to impress your guests with something unique and flavorful.

Prep Time

The prep time for Kabsa rice recipe in Hindi is approximately 20 minutes. This includes the time it takes to gather and prepare all of the ingredients.

Cook Time

The cook time for Kabsa is approximately 45-50 minutes, depending on the type of meat you are using and the heat of your stove.

Ingredients

For the kabsa rice recipe in Hindi, you will need the following ingredients:

1 kg chicken or lamb, cut into small pieces
2 cups of basmati rice
1 large onion, chopped
1 large tomato, chopped
3 cloves of garlic, minced
1 inch piece of ginger, grated
2 bay leaves
6 green cardamom pods
3 cinnamon sticks
1 tsp cumin seeds
1 tsp coriander seeds
1 tsp black pepper
1 tsp turmeric powder
1 tsp paprika
2 tbsp vegetable oil
4 cups of water
Salt to taste

Equipment

To make Kabsa rice recipe in Hindi, you will need the following equipment:

A large pot with a lid
A frying pan
A sharp knife
A cutting board
A wooden spoon

Method

Follow these steps to make Kabsa rice recipe in Hindi:

Begin by rinsing the rice and soaking it in cold water for 30 minutes.
Heat the vegetable oil in a large pot over medium heat. Add the onions and sauté until they are soft and translucent.
Add the garlic and ginger and sauté for another minute.
Add the chicken or lamb and cook until browned on all sides.
Add the chopped tomato and cook for another 2-3 minutes.
Add the bay leaves, green cardamom pods, cinnamon sticks, cumin seeds, coriander seeds, black pepper, turmeric powder, paprika, and salt to taste. Stir well to combine.
Add 4 cups of water and bring the mixture to a boil.
Reduce the heat to low, cover the pot with a lid, and simmer for 20-25 minutes or until the meat is cooked through.
Drain the soaked rice and add it to the pot. Stir well to combine.
Cover the pot with a lid and simmer for 15-20 minutes or until the rice is cooked through and fluffy.
Remove from heat and let the dish rest for 5 minutes before serving.

Notes

Kabsa rice recipe in Hindi is a versatile dish that can be customized to your liking. You can add vegetables like carrots, peas, or potatoes to the dish to make it more nutritious. You can also adjust the spices to your taste preferences.

Nutrition Info

The following nutrition information is for one serving of Kabsa rice recipe in Hindi (based on six servings):

Calories: 420
Protein: 25 grams
Fat: 8 grams
Carbohydrates: 65 grams
Fiber: 2 grams

Recipe Tips

Here are some tips to ensure that your Kabsa rice recipe in Hindi turns out perfectly:

Soak the rice in cold water for 30 minutes to ensure that it cooks evenly.
Use bone-in chicken or lamb for added flavor.
Adjust the spices to your taste preferences. If you like your food spicy, add more black pepper or paprika.
Make sure to let the dish rest for 5 minutes before serving. This allows the flavors to meld together and makes the dish more delicious.

Now that you know how to make Kabsa rice recipe in Hindi, it's time to get cooking! This delicious and flavorful dish is sure to impress your guests and become a family favorite.