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Delicious King Prawn Rice Recipes: Perfect For Any Occasion!

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180. StirFried King Prawn with Chilli Mr. Rice Chinese Takeaway
180. StirFried King Prawn with Chilli Mr. Rice Chinese Takeaway from www.sammieedinburgh.co.uk

Description

King prawn rice is a mouth-watering dish that is packed with flavor and nutrients. This dish is perfect for any occasion, whether it's a family dinner, a romantic meal for two, or a party with friends. The combination of juicy king prawns, fluffy rice, and fragrant spices is sure to tantalize your taste buds and leave you wanting more!

Prep Time

The prep time for this dish is minimal. You will need to spend about 10-15 minutes peeling and deveining the king prawns, and then another 10-15 minutes preparing the ingredients. In total, you should be able to prepare this dish in about 30 minutes.

Cook Time

The cook time for this dish is also minimal. You will need to cook the rice for around 20 minutes while you prepare the other ingredients. Once everything is ready, you will need to cook the king prawns for around 5-7 minutes until they are pink and cooked through.

Ingredients

For this recipe, you will need the following ingredients:
  • 500g of king prawns, peeled and deveined
  • 2 cups of basmati rice
  • 1 onion, chopped
  • 3 cloves of garlic, minced
  • 1 red bell pepper, chopped
  • 1 green bell pepper, chopped
  • 1 tsp of paprika
  • 1 tsp of curry powder
  • 1 tsp of turmeric
  • 4 cups of chicken stock
  • 2 tbsp of olive oil
  • Salt and pepper to taste
  • Fresh parsley for garnish

Equipment

For this recipe, you will need the following equipment:
  • A large pot
  • A frying pan
  • A wooden spoon
  • A sharp knife
  • A chopping board

Method

Follow these simple steps to prepare delicious king prawn rice:
  1. Heat the olive oil in a large pot over medium heat.
  2. Add the chopped onion and garlic and sauté for 2-3 minutes until they are soft.
  3. Add the chopped red and green bell peppers and sauté for another 2-3 minutes.
  4. Add the paprika, curry powder, and turmeric and stir everything together.
  5. Add the rice and stir it into the mixture until it is coated in the spices.
  6. Add the chicken stock and bring the mixture to a boil.
  7. Reduce the heat to low and let the rice simmer for around 20 minutes, or until it is tender and fluffy.
  8. While the rice is cooking, heat up a frying pan over medium-high heat.
  9. Add the king prawns and cook them for around 5-7 minutes until they are pink and fully cooked.
  10. Once the rice is cooked, add the cooked king prawns to the pot and stir everything together.
  11. Season with salt and pepper to taste.
  12. Garnish with fresh parsley and serve hot!

Notes

This dish is very versatile and can be customized to suit your taste. You can add more or less spice depending on your preference, and you can also add other ingredients such as peas or carrots. You can also substitute the chicken stock with vegetable stock if you prefer a vegetarian option.

Nutrition Info

This dish is packed with protein, fiber, and nutrients. One serving contains approximately:
  • Calories: 450
  • Protein: 25g
  • Fat: 10g
  • Carbohydrates: 65g
  • Fiber: 3g

Recipe Tips

Here are some tips to help you make the perfect king prawn rice:
  • Be sure to use high-quality king prawns for the best results.
  • Make sure that the rice is fully cooked before adding the king prawns.
  • You can use fresh or frozen king prawns for this recipe.
  • Use a large pot to prevent the rice from sticking to the bottom.
  • Don't overcook the king prawns, as this can make them tough and rubbery.
  • Don't be afraid to experiment with different spices and ingredients to make this dish your own!

Enjoy your delicious king prawn rice!


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