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Khao Tom Thai Rice Soup Recipe

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Thai Rice Soup (Khao Tom) Asian Inspirations
Thai Rice Soup (Khao Tom) Asian Inspirations from asianinspirations.com.au

Description

Khao Tom is a Thai rice soup that is commonly eaten for breakfast, but can also be enjoyed at any time of day. It is a comforting and filling dish that is perfect for cooler weather. This soup is typically made with chicken, but can also be made with shrimp or tofu for a vegetarian option. The soup is flavored with ginger, garlic, and lemongrass, and is garnished with fresh herbs and lime juice.

Prep Time

The prep time for this recipe is approximately 20 minutes.

Cook Time

The cook time for this recipe is approximately 30 minutes.

Ingredient

  • 1 cup of rice
  • 4 cups of chicken broth
  • 1 inch piece of ginger, sliced
  • 2 cloves of garlic, minced
  • 1 stalk of lemongrass, bruised
  • 1 cup of shredded chicken, shrimp, or tofu
  • 2 tablespoons of fish sauce
  • 1 tablespoon of soy sauce
  • 1 tablespoon of lime juice
  • 1/4 cup of cilantro, chopped
  • 1/4 cup of green onions, sliced

Equipment

  • Large pot
  • Cutting board
  • Knife
  • Measuring cups and spoons
  • Spoon

Method

  1. Rinse the rice in cold water and drain.
  2. In a large pot, combine the chicken broth, ginger, garlic, and lemongrass. Bring to a boil.
  3. Add the rice to the pot and reduce the heat to low. Simmer for 20 minutes, stirring occasionally.
  4. Add the shredded chicken, shrimp, or tofu to the pot and cook for an additional 5-10 minutes, or until cooked through.
  5. Remove the lemongrass from the pot and discard.
  6. Stir in the fish sauce, soy sauce, and lime juice.
  7. Ladle the soup into bowls and garnish with cilantro and green onions.
  8. Serve hot and enjoy!

Notes

Khao Tom can be stored in the refrigerator for up to 3 days. To reheat, simply heat on the stovetop or in the microwave until warmed through.

Nutrition Info

  • Calories: 250
  • Protein: 16g
  • Fat: 3g
  • Carbohydrates: 40g
  • Sodium: 1000mg
  • Fiber: 2g

Recipe Tips

  • If using shrimp, be sure to remove the shells and devein them before adding to the soup.
  • For a spicier version, add a sliced red chili pepper to the pot.
  • Use leftover rotisserie chicken for a quick and easy meal.

Enjoy this delicious and comforting Khao Tom Thai Rice Soup recipe! It's perfect for any time of day and is sure to warm you up on a chilly day.


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