Easy Kellogg's Rice Krispie Treats Recipe In The Microwave

September 14, 2023 Post a Comment

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Description

Craving something sweet and crunchy? Look no further than this quick and easy recipe for Kellogg's Rice Krispie treats made in the microwave. These classic treats are perfect for satisfying your sweet tooth and are a great option for a last-minute dessert or snack.

Prep Time

Preparation time for this recipe is minimal, taking only about 5-10 minutes to prepare the ingredients and mix them together.

Cook Time

The cook time for this recipe is equally quick, taking only about 2-3 minutes in the microwave.

Ingredients

Here are the ingredients you'll need to make this Kellogg's Rice Krispie Treats recipe: - 3 tablespoons of butter - 4 cups of miniature marshmallows - 6 cups of Kellogg's Rice Krispies cereal

Equipment

To make this recipe, you'll need the following equipment: - A large microwave-safe bowl - A spatula or large spoon - A 9x13 inch baking dish

Method

1. Start by melting the butter in a large microwave-safe bowl. This should take about 30-45 seconds in the microwave. 2. Add the miniature marshmallows to the melted butter and stir until they are coated in butter. 3. Microwave the mixture for 1-2 minutes, stirring every 30 seconds until the marshmallows are completely melted. 4. Add the Kellogg's Rice Krispies cereal to the melted marshmallow mixture and stir until the cereal is completely coated. 5. Pour the mixture into a 9x13 inch baking dish and use a spatula or large spoon to press it down evenly. 6. Allow the mixture to cool and set for about 30 minutes before cutting it into squares and serving.

Notes

- Be sure to use fresh marshmallows for best results. Old, stale marshmallows may not melt properly and can result in a lumpy mixture. - You can add additional mix-ins to this recipe, such as chocolate chips or chopped nuts, for added flavor and texture. - If you want thicker treats, use a smaller baking dish or double the recipe.

Nutrition Info

This recipe makes about 12-16 Kellogg's Rice Krispie treats, depending on how large you cut them. Each treat is approximately 90-100 calories, with 1-2 grams of fat, 20-25 grams of carbohydrates, and 1-2 grams of protein.

Recipe Tips

- Be sure to butter your baking dish before adding the mixture to prevent sticking. - Use a rubber spatula to press the mixture down evenly in the dish. - If you don't have miniature marshmallows, you can use regular marshmallows instead. Just be sure to chop them into smaller pieces before adding them to the melted butter.