Skip to content Skip to sidebar Skip to footer
Home / kothimeera / recipe / rice / telugu

Kothimeera Rice Recipe In Telugu

Post a Comment
Table of Contents [Show]

Coriander rice/kothimeera rice in telugu YouTube
Coriander rice/kothimeera rice in telugu YouTube from www.youtube.com

Description

Kothimeera Rice is a popular South Indian recipe that is easy to make and has a unique flavor. This dish is made with fresh coriander leaves, which is known as kothimeera in Telugu. It is a one-pot meal that can be served as a main course or as a side dish. The dish is very healthy as it is made with coriander leaves, which is rich in vitamins and minerals.

Prep Time

The total time required to prepare Kothimeera Rice is around 30 minutes. The preparation time is around 10 minutes, and the remaining time is spent on cooking.

Cook Time

The cook time required for Kothimeera Rice is around 20 minutes.

Ingredients

Here are the ingredients you will need to make Kothimeera Rice:
  • 1 cup of basmati rice
  • 2 cups of water
  • 1 cup of fresh coriander leaves
  • 2 green chillies
  • 1 teaspoon of grated ginger
  • 2 cloves of garlic
  • 1 tablespoon of ghee or oil
  • 1 teaspoon of cumin seeds
  • 1 bay leaf
  • A pinch of asafoetida
  • Salt to taste

Equipment

Here are the equipment you will need to make Kothimeera Rice:
  • A pressure cooker or a pot with a lid
  • A blender or a mixer grinder
  • A spatula

Method

Here are the steps to make Kothimeera Rice:
  1. Wash the rice and soak it in water for 30 minutes.
  2. Grind the coriander leaves, green chillies, ginger, and garlic to a fine paste.
  3. Heat ghee or oil in a pressure cooker or a pot.
  4. Add cumin seeds, bay leaf, and asafoetida and fry for a few seconds.
  5. Add the coriander paste and fry for a minute.
  6. Add the soaked rice and fry for a minute.
  7. Add water and salt and mix well.
  8. Cover the pressure cooker or the pot with a lid and cook until the rice is done.
  9. Remove from heat and let it rest for 5 minutes.
  10. Fluff the rice with a fork and serve hot.

Notes

  • You can adjust the quantity of green chillies according to your taste.
  • You can add some roasted cashews or peanuts for extra crunch.
  • You can add some lemon juice for a tangy flavor.

Nutrition Info

Here is the approximate nutritional information for Kothimeera Rice:
  • Calories: 190
  • Carbohydrates: 28 g
  • Protein: 3 g
  • Fat: 6 g
  • Fiber: 1 g

Recipe Tips

  • Make sure to soak the rice for at least 30 minutes to get fluffy rice.
  • Do not overcook the rice as it will become mushy.
  • Use fresh coriander leaves for the best flavor.

With this recipe, you can easily make Kothimeera Rice in Telugu at home. This dish is perfect for lunch or dinner and can be served with raita or papad. So, try making this delicious and healthy dish and enjoy it with your family and friends.


Post a Comment for "Kothimeera Rice Recipe In Telugu"