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Lemon Rice Recipe Madras Samayal

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Description

Lemon rice is a delicious and tangy South Indian dish that is perfect for lunch or dinner. It is made with cooked rice, lemon juice, and a variety of spices and ingredients that give it a unique and flavorful taste. This lemon rice recipe madras samayal is a popular version of the dish that is loved for its simplicity and delicious taste.

Prep Time

The prep time for this lemon rice recipe is around 10 minutes. This includes cooking the rice and preparing the ingredients.

Cook Time

The cook time for this recipe is around 15 minutes. This includes cooking the rice and mixing it with the other ingredients.

Ingredients

The ingredients required for this lemon rice recipe madras samayal are:
  • 2 cups cooked rice
  • 2 tablespoons oil
  • 1 teaspoon mustard seeds
  • 1 teaspoon urad dal
  • 1 teaspoon chana dal
  • 1/4 teaspoon turmeric powder
  • 1/4 teaspoon asafoetida
  • 1 green chili, chopped
  • 10-12 curry leaves
  • 1/4 cup roasted peanuts
  • 2 tablespoons lemon juice
  • 2 tablespoons grated coconut (optional)
  • Salt to taste

Equipment

The equipment required for this recipe is a large mixing bowl, a medium-sized saucepan, a spatula, and a frying pan.

Method

To make this lemon rice recipe madras samayal, follow these simple steps:
  1. Heat oil in a frying pan and add mustard seeds, urad dal, and chana dal. Fry for a minute until the mustard seeds splutter and the dals turn golden brown.
  2. Add turmeric powder, asafoetida, chopped green chili, and curry leaves. Fry for a few seconds.
  3. Add roasted peanuts and fry for a minute.
  4. Add cooked rice and mix well. Add salt to taste and mix again.
  5. Add lemon juice and mix well. If using grated coconut, add it now and mix again.
  6. Cover the pan and let the rice cook on low heat for 5-7 minutes.
  7. Remove from heat and let it cool down for a few minutes.
  8. Fluff the rice with a fork and serve hot.

Notes

You can use leftover rice for this recipe. Make sure to cool it down completely before using it. You can also add vegetables like carrots, peas, and capsicum to make it more nutritious.

Nutrition Info

This lemon rice recipe madras samayal serves 4 people and contains approximately:
  • Calories: 280
  • Carbohydrates: 45g
  • Protein: 6g
  • Fat: 8g
  • Fiber: 3g
  • Sugar: 1g
  • Sodium: 240mg

Recipe Tips

To make the perfect lemon rice, use freshly squeezed lemon juice. You can adjust the amount of lemon juice according to your taste. If you don't have roasted peanuts, you can use cashews or almonds instead. Make sure to roast them before adding to the rice. You can also add raisins for a sweet taste. Serve this lemon rice with a side of raita or pickle for a complete meal.

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