Knorr Chicken Bouillon Rice Recipe
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Description
This Knorr Chicken Bouillon Rice Recipe is a quick and easy meal that is perfect for those busy weeknights. Made with simple ingredients, this flavorful rice dish is sure to become a family favorite.Prep Time
The prep time for this recipe is approximately 10 minutes.Cook Time
The cook time for this recipe is approximately 20 minutes.Ingredients
- 1 cup white rice
- 2 cups water
- 2 tablespoons butter
- 1 Knorr Chicken Bouillon cube
- 1/4 cup chopped onion
- 1/4 cup chopped bell pepper
- 1/4 cup chopped celery
- 1/4 teaspoon garlic powder
- Salt and pepper to taste
Equipment
- Medium saucepan
- Cutting board
- Knife
- Wooden spoon
Method
- In a medium saucepan, combine the rice, water, butter, and Knorr Chicken Bouillon cube.
- Bring the mixture to a boil over medium-high heat.
- Reduce the heat to low, cover the pan, and simmer for 18-20 minutes or until the rice is tender and all the liquid has been absorbed.
- While the rice is cooking, prepare the vegetables.
- In a separate pan, sauté the onion, bell pepper, and celery until they are tender.
- Add the garlic powder and sauté for an additional minute.
- When the rice is done, add the sautéed vegetables to the pot and stir to combine.
- Season with salt and pepper to taste.
- Serve hot and enjoy!
Notes
For a healthier version of this recipe, you can use brown rice instead of white rice. You can also add other vegetables like carrots or peas to the dish for extra nutrition.Nutrition Info
This recipe serves 4 and each serving contains approximately:- Calories: 170
- Fat: 6g
- Carbohydrates: 27g
- Protein: 3g
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