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Jeera Fried Rice Recipe In Hindi

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Jeera rice recipe Swasthi's Recipes
Jeera rice recipe Swasthi's Recipes from www.indianhealthyrecipes.com

Description

Jeera fried rice is a popular Indian dish that is simple to make and can be enjoyed as a side dish or as a main course. This dish is made by cooking rice with cumin seeds, vegetables, and spices. It has a unique flavor that is both savory and spicy, making it a favorite among many.

Prep Time

Preparation time for jeera fried rice takes around 10-15 minutes, depending on how fast you can chop the vegetables and measure the ingredients.

Cook Time

Cooking time for jeera fried rice is around 20-25 minutes, including the time it takes to cook the rice.

Ingredients

The ingredients required for jeera fried rice are as follows:
  • 1 cup basmati rice
  • 1 3/4 cups water
  • 2 tbsp ghee or oil
  • 1 tsp cumin seeds (jeera)
  • 1 small onion, chopped
  • 1 small carrot, chopped
  • 1/2 cup green peas
  • 1 green chili, chopped
  • 1/2 tsp turmeric powder
  • 1 tsp red chili powder
  • Salt to taste
  • Coriander leaves for garnish

Equipment

The equipment required for jeera fried rice are as follows:
  • A pot for cooking rice
  • A pan for frying vegetables and spices
  • A spatula for stirring
  • A knife for chopping vegetables

Method

The method for making jeera fried rice is as follows:
  1. Wash and soak the rice in water for 20-30 minutes.
  2. Drain the water and keep the rice aside.
  3. Heat ghee or oil in a pan.
  4. Add cumin seeds and let them splutter.
  5. Add chopped onion and sauté until it turns translucent.
  6. Add chopped carrot, green peas, and green chili. Sauté for 2-3 minutes.
  7. Add turmeric powder, red chili powder, and salt. Mix well.
  8. Add the soaked rice and sauté for 2-3 minutes.
  9. Add water and bring to a boil.
  10. Cover and simmer until rice is cooked and water is absorbed.
  11. Garnish with chopped coriander leaves.
  12. Serve hot with raita or any curry of your choice.

Notes

Jeera fried rice is a versatile dish that can be customized to suit your taste. You can add more vegetables, such as bell peppers or mushrooms, or even add some tofu or paneer for a protein boost. You can also adjust the spice level according to your preference.

Nutrition Info

Jeera fried rice is a healthy dish that provides a good balance of carbohydrates, protein, and fiber. It is also low in fat and calories, making it a great option for those who are watching their weight.

Recipe Tips

Here are some recipe tips to help you make the perfect jeera fried rice:
  • Use long-grain basmati rice for best results.
  • Soak the rice for at least 20 minutes to ensure that it cooks evenly.
  • Use fresh vegetables for maximum flavor and nutrition.
  • Adjust the spice level according to your taste.
  • Use ghee for a richer flavor, or oil for a healthier option.
  • Don't overcook the rice, as it can become mushy.

Enjoy your delicious jeera fried rice with your favorite curry or raita for a satisfying meal.


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