Jade Pearl Rice with Vegetables Mississippi Market Coop Recipe Rice, Vegetable rice from www.pinterest.com
Description
Jade Blend Rice is a combination of different types of rice that offers a unique and tasty flavor. It is a blend of white, brown, red and black rice that is rich in nutrients and antioxidants. Jade Blend Rice has a nutty flavor and a chewy texture that makes it perfect for a variety of dishes.
Prep Time
The prep time for Jade Blend Rice varies depending on the recipe, but it usually takes around 10-15 minutes to wash and rinse the rice before cooking.
Cook Time
The cook time for Jade Blend Rice is also dependent on the recipe, but it usually takes around 30-40 minutes to cook the rice to perfection.
Ingredients
- 1 cup Jade Blend Rice - 2 cups water - Salt to taste - Olive oil or butter (optional)
Equipment
- Medium-sized pot with a lid - Measuring cups - Colander or strainer
Method
1. Rinse the Jade Blend Rice in a colander or strainer until the water runs clear. 2. In a medium-sized pot, bring 2 cups of water to a boil. 3. Add the rinsed rice to the pot and stir. 4. Reduce the heat to low, cover the pot with a lid, and let the rice simmer for 30-40 minutes or until fully cooked. 5. Once the rice is cooked, remove it from heat and let it sit for 5-10 minutes. 6. Fluff the rice with a fork and season with salt and olive oil or butter if desired. 7. Serve hot or cold and enjoy!
Notes
- Jade Blend Rice can be used in any recipe that calls for regular rice. - It is important to rinse the rice before cooking to remove any excess starch and debris. - The water to rice ratio can vary depending on the desired texture of the rice. For a softer texture, use more water.
- To add more flavor to the rice, try cooking it in vegetable or chicken broth instead of water. - Jade Blend Rice can be used in a variety of dishes, including salads, stir-fries, and soups. - Leftover Jade Blend Rice can be stored in an airtight container in the fridge for up to 5 days or in the freezer for up to 3 months.
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