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Knorr Chicken Fried Rice Recipe

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Knorr Chicken Fried Rice Rice Side Dish (5.7 oz) from Kroger Instacart
Knorr Chicken Fried Rice Rice Side Dish (5.7 oz) from Kroger Instacart from www.instacart.com

Description

Looking for a quick and easy weeknight dinner? Look no further than this delicious Knorr Chicken Fried Rice recipe! This recipe is perfect for those busy weeknights when you need something quick, easy, and delicious. Using Knorr Chicken Fried Rice as the base, this recipe is packed with flavor and nutrition. Plus, it's a great way to use up any leftover chicken you may have in the fridge.

Prep Time

Prep time for this recipe is minimal. You'll need about 10 minutes to gather all of your ingredients and chop up any vegetables you'll be using.

Cook Time

Cook time for this recipe is around 20 minutes, making it a great option for a quick and easy dinner.

Ingredients

  • 1 package Knorr Chicken Fried Rice
  • 2 tablespoons vegetable oil
  • 1 small onion, chopped
  • 2 cloves garlic, minced
  • 1 cup frozen mixed vegetables
  • 2 cups cooked chicken, shredded or diced
  • 2 tablespoons soy sauce
  • Salt and pepper to taste

Equipment

  • Large skillet
  • Wooden spoon or spatula
  • Cutting board
  • Knife

Method

  1. Prepare Knorr Chicken Fried Rice according to package instructions and set aside.
  2. Heat vegetable oil in a large skillet over medium-high heat.
  3. Add onion and garlic and cook for 2-3 minutes, until onion is translucent.
  4. Add frozen mixed vegetables and cook for an additional 2-3 minutes, until vegetables are tender.
  5. Add cooked chicken to the skillet and cook for 2-3 minutes, until chicken is heated through.
  6. Add prepared Knorr Chicken Fried Rice to the skillet and stir well to combine with the vegetables and chicken.
  7. Add soy sauce and stir well to combine.
  8. Season with salt and pepper to taste.
  9. Cook for an additional 2-3 minutes, until everything is heated through and well combined.
  10. Serve hot and enjoy!

Notes

This recipe is very versatile and can be customized to your liking. Feel free to add any additional vegetables or seasonings that you like. You can also use any leftover meat that you may have on hand, such as pork or beef.

Nutrition Info

This recipe makes 4 servings. Each serving contains approximately:
  • Calories: 380
  • Protein: 29g
  • Carbohydrates: 29g
  • Fat: 16g
  • Sodium: 1150mg

Recipe Tips

To save time, you can use pre-cooked chicken from the grocery store or leftover chicken from a previous meal. You can also use fresh vegetables instead of frozen if you prefer. To make this recipe vegetarian, simply omit the chicken and use vegetable broth instead of chicken broth in the Knorr Chicken Fried Rice.

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