Skip to content Skip to sidebar Skip to footer
Home / jumbo / krispie / recipe / rice / treat

Jumbo Rice Krispie Treat Recipe

Post a Comment
Table of Contents [Show]

Jumbo Rice Krispie Treat Nothing Fancy Designs
Jumbo Rice Krispie Treat Nothing Fancy Designs from nothingfancydesigns.com

Description

This jumbo rice krispie treat recipe is perfect for those who love the classic marshmallowy dessert. It's easy to make and great for sharing with friends and family. The recipe makes a large, thick treat that can be cut into smaller pieces for serving.

Prep Time

The prep time for this recipe is about 20 minutes.

Cook Time

The cook time for this recipe is about 10 minutes.

Ingredients

  • 1 cup (2 sticks) unsalted butter
  • 2 10-ounce bags of marshmallows
  • 12 cups of Rice Krispies cereal
  • 1 teaspoon vanilla extract
  • 1/2 teaspoon salt

Equipment

  • Large pot
  • Wooden spoon
  • 9x13 inch baking dish
  • Parchment paper

Method

  1. Grease a 9x13 inch baking dish and line it with parchment paper.
  2. In a large pot, melt the butter over low heat.
  3. Add the marshmallows to the pot and stir until they are completely melted.
  4. Remove the pot from the heat and stir in the vanilla extract and salt.
  5. Add the Rice Krispies cereal to the pot and stir until it is fully coated in the marshmallow mixture.
  6. Pour the mixture into the prepared baking dish and use a spatula to spread it out evenly.
  7. Let the mixture cool and set for at least 30 minutes.
  8. Once the mixture has set, lift it out of the baking dish using the parchment paper and place it on a cutting board.
  9. Cut the jumbo rice krispie treat into desired size pieces.
  10. Enjoy!

Notes

  • You can add in other ingredients such as chocolate chips or sprinkles for added flavor and texture.
  • Store the jumbo rice krispie treat in an airtight container at room temperature for up to 3 days.

Nutrition Info

One serving (1/10th of the recipe) of this jumbo rice krispie treat contains approximately:

  • Calories: 390
  • Total Fat: 17g
  • Saturated Fat: 10g
  • Cholesterol: 40mg
  • Sodium: 400mg
  • Total Carbohydrates: 59g
  • Dietary Fiber: 0g
  • Sugars: 32g
  • Protein: 3g

Recipe Tips

  • Make sure to use unsalted butter so that the jumbo rice krispie treat doesn't become too salty.
  • Stir the marshmallows constantly while melting them to avoid burning or sticking to the pot.
  • Use a spatula to press the mixture firmly into the baking dish to ensure that it sets properly.
  • Let the mixture cool and set completely before cutting into it to avoid it falling apart.

Post a Comment for "Jumbo Rice Krispie Treat Recipe"