50 Lunch Ideas for Kids at Home or for School from www.thespruceeats.com Do you always end up with leftover white rice from your Chinese takeout? Don't throw it away! There are plenty of ways to repurpose it into delicious, quick, and easy meals. In this article, we will be sharing ten leftover Chinese white rice recipes that are both satisfying and flavorful.
Description
Leftover Chinese white rice is perfect for making a variety of dishes. Whether you want to create a breakfast bowl or a fried rice dish, you can take advantage of the leftover rice to create a quick and delicious meal.
Prep time and Cook Time
Most of these recipes require less than 30 minutes of preparation and cooking time. They are perfect for busy weeknights or when you don't have much time to cook.
Ingredients and Equipment
The ingredients for these recipes are easy to find and are often pantry staples. You will need a few basic kitchen tools such as a skillet, a pot, and a mixing bowl.
Fried Rice
For this recipe, you will need: - 2 cups leftover white rice - 2 eggs - 1/2 cup diced onion - 1/2 cup diced carrots - 1/2 cup frozen peas - 1/4 cup soy sauce - 2 tbsp vegetable oil
Rice Pudding
For this recipe, you will need: - 2 cups leftover white rice - 2 cups milk - 1/3 cup sugar - 2 tbsp butter - 1/2 tsp vanilla extract - 1/4 tsp ground cinnamon
Method
Fried Rice
1. Heat the oil in a skillet over medium-high heat. 2. Add the onions and carrots and cook until they are tender. 3. Add the frozen peas and cook for another minute. 4. Push the vegetables to one side of the skillet and add the eggs to the other side. Scramble the eggs until they are cooked. 5. Add the leftover rice and soy sauce to the skillet and stir until everything is well combined. 6. Cook for another 2-3 minutes or until the rice is heated through.
Rice Pudding
1. In a pot, combine the milk, sugar, and butter. Cook over medium heat until the sugar has dissolved. 2. Add the leftover rice, vanilla extract, and cinnamon. Stir until everything is well combined. 3. Continue to cook over medium heat until the mixture thickens and the rice is heated through.
Notes
- You can add more vegetables or protein to the fried rice recipe to make it more filling. - The rice pudding can be served warm or chilled. - These recipes are customizable, so feel free to adjust the seasonings and ingredients to your liking.
Nutrition Info
The nutritional information for these recipes will vary depending on the specific ingredients and serving sizes. However, the recipes are generally low in fat and high in fiber and protein.
Recipe Tips
- Use a non-stick skillet to prevent the rice from sticking to the pan. - You can also use brown rice or quinoa instead of white rice for a healthier option. - Don't be afraid to experiment with different flavors and ingredients to create your own unique dishes. We hope these leftover Chinese white rice recipes will inspire you to create delicious and satisfying meals with minimal effort. Enjoy!
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