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Mars Rice Krispies Recipe

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Recette Rice Krispies au barre Mars Mars bar slice, Desserts, Dessert bars
Recette Rice Krispies au barre Mars Mars bar slice, Desserts, Dessert bars from www.pinterest.ca

Description

Are you a fan of Mars bars and Rice Krispies? Then, you are in for a treat! This Mars Rice Krispies recipe is a sweet and crunchy dessert that is easy to make and perfect for any occasion. It is made with gooey marshmallows, crispy rice cereal, and chopped Mars bars, which make it an irresistible treat that everyone will love.

Prep Time

The prep time for this recipe is approximately 10 minutes.

Cook Time

The cook time for this recipe is approximately 10 minutes.

Ingredients

  • 6 cups Rice Krispies cereal
  • 4 cups mini marshmallows
  • 3 Mars bars, chopped into small pieces
  • 3 tablespoons butter

Equipment

  • Large mixing bowl
  • 9x13 inch baking dish
  • Saucepan
  • Spatula

Method

  1. Grease a 9x13 inch baking dish and set aside.
  2. In a large mixing bowl, add 6 cups of Rice Krispies cereal and set aside.
  3. In a saucepan, melt 3 tablespoons of butter over medium heat.
  4. Add 4 cups of mini marshmallows to the saucepan and stir until melted.
  5. Remove the saucepan from heat and pour the melted marshmallows over the Rice Krispies cereal.
  6. Using a spatula, stir the mixture until the cereal is evenly coated with the melted marshmallows.
  7. Add the chopped Mars bars to the mixture and stir until they are evenly distributed.
  8. Pour the mixture into the greased baking dish and press it down firmly.
  9. Allow the mixture to cool for at least 30 minutes before cutting into squares.
  10. Serve and enjoy!

Notes

This recipe can be easily doubled or halved depending on your needs. You can also substitute the Mars bars with your favorite chocolate bars or candy.

Nutrition Info

This recipe yields approximately 12 servings. Each serving contains:
  • Calories: 282
  • Total Fat: 8g
  • Saturated Fat: 5g
  • Cholesterol: 15mg
  • Sodium: 182mg
  • Total Carbohydrate: 52g
  • Dietary Fiber: 0g
  • Total Sugars: 34g
  • Protein: 2g

Recipe Tips

  • Use fresh marshmallows for better results.
  • Melt the butter and marshmallows slowly over low heat to avoid burning.
  • Press down the mixture firmly into the baking dish to avoid it from falling apart when cutting.
  • Allow the mixture to cool completely before cutting into squares.
  • Store the Mars Rice Krispies in an airtight container at room temperature for up to 3 days.

Now that you know how to make this delicious Mars Rice Krispies recipe, what are you waiting for? Gather your ingredients, follow the steps, and enjoy a sweet and crunchy dessert that everyone will love. Serve it at parties, gatherings, or simply enjoy it as an afternoon snack. You won't regret it!


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