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Mars Bar Slice Recipe Without Rice Bubbles

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Mars bar slice crispy cake Recipe No bake cake, Mars bar slice
Mars bar slice crispy cake Recipe No bake cake, Mars bar slice from www.pinterest.com

Description

Do you love Mars Bars but want to try something different? Then this Mars Bar Slice Recipe Without Rice Bubbles is perfect for you! It's a twist on the classic Mars Bar slice recipe, but without the rice bubbles. This recipe is chewy, chocolatey and oh so delicious, and it's perfect for parties, afternoon tea or even as a sweet treat after dinner.

Prep time

The prep time for this recipe is approximately 10 minutes.

Cook Time

The cook time for this recipe is approximately 10 minutes.

Ingredients

The ingredients you will need for this Mars Bar Slice Recipe Without Rice Bubbles are:
  • 4 Mars Bars (chopped)
  • 100g butter
  • 1/2 cup brown sugar
  • 1/2 cup condensed milk
  • 1 cup plain flour
  • 1 tsp baking powder
  • 200g chocolate (melted)

Equipment

The equipment you will need for this recipe are:
  • A mixing bowl
  • A saucepan
  • A baking tin

Method

1. Preheat your oven to 180°C and line a baking tin with baking paper.
2. In a mixing bowl, combine the flour and baking powder.
3. In a saucepan, melt the butter, sugar and condensed milk together over low heat.
4. Add the chopped Mars Bars to the saucepan and stir until melted.
5. Pour the Mars Bar mixture into the mixing bowl with the flour and baking powder and stir until well combined.
6. Pour the mixture into the lined baking tin and spread it out evenly.
7. Bake for 10-12 minutes or until golden brown.
8. Remove from the oven and allow to cool.
9. Once cooled, melt the chocolate in a saucepan over low heat.
10. Pour the melted chocolate over the top of the slice and spread it out evenly.
11. Place the slice in the fridge to set for at least 30 minutes.
12. Once set, remove from the fridge and cut into squares.
13. Serve and enjoy!

Notes

This Mars Bar Slice Recipe Without Rice Bubbles can be stored in an airtight container in the fridge for up to one week.

Nutrition Info

This Mars Bar Slice Recipe Without Rice Bubbles contains approximately:
  • Calories: 400
  • Protein: 4g
  • Fat: 20g
  • Carbohydrates: 52g
  • Fiber: 1g

Recipe Tips

- You can use any type of chocolate for the topping, but milk chocolate works best.
- Make sure to line your baking tin with baking paper to prevent the slice from sticking.
- Allow the slice to cool completely before adding the melted chocolate on top.
- If you want to make this recipe even more indulgent, you can add some chopped nuts to the mixture before baking.
- Cut the slice into small squares, as it is quite rich and filling.
- Enjoy with a cup of tea or coffee for the ultimate treat.

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