Kozy Shack Style Rice Pudding Recipe

May 11, 2023 Post a Comment

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Kozy Shack Original Rice Pudding 12 × 113 g DeliverGrocery Online (DG), 93542793 Québec Inc. from www.deliver-grocery.ca

Description

Rice pudding has been a favorite dessert for generations, and Kozy Shack is one of the most popular brands for this creamy and delicious treat. With our easy-to-follow recipe, you can recreate the same taste and texture of Kozy Shack rice pudding at home.

Prep Time

The prep time for this recipe is around 10 minutes.

Cook Time

The cook time for this recipe is 30 minutes.

Ingredients

1 cup of white rice
1 cup of water
4 cups of whole milk
1/2 cup of granulated sugar
1/2 teaspoon of salt
1 teaspoon of vanilla extract
Cinnamon powder for garnish (optional)

Equipment

A medium-sized saucepan
A wooden spoon or spatula
A mixing bowl
A whisk

Method

Rinse the rice in a strainer under cold water until the water runs clear.
In a medium-sized saucepan, bring 1 cup of water to a boil over high heat.
Add the rinsed rice to the boiling water and stir well. Reduce the heat to low and cover the saucepan with a lid.
Let the rice simmer for 18-20 minutes, or until all the water has been absorbed and the rice is fully cooked.
Add the whole milk to the cooked rice and stir well.
Over medium heat, bring the mixture to a boil, stirring constantly to prevent the milk from burning.
Reduce the heat to low and add the granulated sugar and salt to the mixture. Stir well to combine.
Simmer the mixture for 10-12 minutes, stirring occasionally to prevent the rice from sticking to the bottom of the saucepan.
Remove the saucepan from heat and stir in the vanilla extract.
Pour the rice pudding into a mixing bowl and let it cool to room temperature.
Cover the mixing bowl with plastic wrap and refrigerate the rice pudding for at least 2 hours before serving.
To serve, spoon the chilled rice pudding into individual bowls and sprinkle cinnamon powder on top for garnish (optional).

Notes

For a creamier consistency, you can substitute some of the whole milk with heavy cream or half-and-half. You can also adjust the amount of sugar and salt to your taste preference.

Nutrition Info

This recipe makes 6 servings. Each serving of Kozy Shack style rice pudding contains approximately 300 calories, 8g of fat, 50g of carbohydrates, and 9g of protein.

Recipe Tips

To prevent the rice from sticking to the bottom of the saucepan, make sure to stir the mixture frequently. You can also add a tablespoon of butter or margarine to the rice while it's cooking to help prevent sticking. For a richer flavor, you can also add a pinch of nutmeg or cardamom to the mixture. Enjoy this delicious and comforting dessert any time of the year!