Knorr Spanish Rice Skillet Recipe

May 20, 2023 Post a Comment

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Description

This Knorr Spanish Rice Skillet Recipe is a quick and easy meal that can be made in just 30 minutes. The dish is packed with flavors from the spices, tomatoes, and green peppers. The rice is cooked in a skillet, which makes it crispy and adds a unique texture to the dish. This recipe is perfect for a weeknight dinner or a weekend meal with friends and family.

Prep Time

The prep time for this recipe is around 10 minutes. You will need to chop the vegetables, measure the ingredients, and heat up the skillet before you start cooking.

Cook Time

The cook time for this recipe is around 20 minutes. The rice will need to cook for around 18 minutes, and then you will need to let it sit for a few minutes before serving.

Ingredient

1 tablespoon vegetable oil
1 medium onion, chopped
1 green bell pepper, chopped
1 can diced tomatoes, undrained
1 cup water
1 package Knorr Spanish Rice

Equipment

Skillet
Cutting board
Knife
Measuring cups
Measuring spoons

Method

Heat the vegetable oil in a large skillet over medium-high heat.
Add the onion and green bell pepper and cook for 3-4 minutes, until softened.
Add the can of diced tomatoes and 1 cup of water to the skillet.
Stir in the package of Knorr Spanish Rice and bring to a boil.
Reduce the heat to low, cover the skillet, and simmer for 18 minutes, or until the rice is tender and the liquid is absorbed.
Remove the skillet from the heat and let it sit for 5 minutes.
Fluff the rice with a fork and serve.

Notes

You can add some protein to this dish by adding cooked chicken, shrimp, or sausage. You can also add some extra veggies like corn, peas, or carrots.

Nutrition Info

This recipe serves 4 and contains approximately:

Calories: 240
Total Fat: 5g
Saturated Fat: 1g
Cholesterol: 0mg
Sodium: 610mg
Total Carbohydrates: 44g
Dietary Fiber: 2g
Sugars: 4g
Protein: 4g

Recipe Tips

To make this recipe even easier, you can use pre-chopped onions and peppers from the grocery store. You can also use canned diced tomatoes with green chilies for some extra heat. If you like your rice to be spicier, you can add some chili powder or cayenne pepper to the dish. Don't forget to fluff the rice with a fork before serving to make it fluffy and light. Enjoy!