Jet Puff Marshmallow Creme Rice Krispie Recipe: A Delicious Treat For Everyone
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Description
If you're looking for a simple yet delicious treat that's perfect for any occasion, then you've come to the right place. This Jet Puff Marshmallow Creme Rice Krispie recipe is a fun and tasty dessert that everyone will love. It's made with just a few simple ingredients, and it's incredibly easy to make. Whether you're hosting a party, celebrating a special occasion, or just looking for something sweet to enjoy, this recipe is sure to be a hit.Prep Time
The prep time for this recipe is minimal. You'll need about 10-15 minutes to gather all of your ingredients and get everything ready to go.Cook Time
The cook time for this recipe is also minimal. You'll need about 10-15 minutes to melt the marshmallow creme and combine it with the other ingredients.Ingredients
For this recipe, you'll need the following ingredients:- 6 cups Rice Krispie cereal
- 1 jar (7 oz) Jet Puff Marshmallow Creme
- 3 tbsp butter
- 1 tsp vanilla extract
- 1/2 tsp salt
Equipment
To make this recipe, you'll need the following equipment:- Large saucepan
- Wooden spoon
- 9x13 inch baking dish
- Measuring cups
- Measuring spoons
Method
Here's how to make this delicious recipe:- Grease a 9x13 inch baking dish and set aside.
- In a large saucepan, melt the butter over medium heat.
- Add the marshmallow creme to the saucepan and stir until melted and smooth.
- Add the vanilla extract and salt to the saucepan and stir to combine.
- Add the Rice Krispie cereal to the saucepan and stir to combine until the cereal is evenly coated with the marshmallow mixture.
- Transfer the mixture to the prepared baking dish and use a spatula to press it down evenly into the dish.
- Allow the mixture to cool and set for at least 30 minutes before cutting it into squares and serving.
Notes
Here are a few notes to keep in mind when making this recipe:- Be sure to grease your baking dish well so that the Rice Krispie mixture doesn't stick to the bottom.
- Allow the mixture to cool and set before cutting it into squares, or you may end up with a sticky mess.
- If you want to add some extra flavor to this recipe, try adding some chocolate chips or sprinkles to the mixture before pressing it into the baking dish.
Nutrition Info
This recipe makes about 12 servings. Here's the approximate nutritional information per serving:- Calories: 170
- Total fat: 5g
- Saturated fat: 3g
- Cholesterol: 10mg
- Sodium: 220mg
- Total carbohydrates: 31g
- Dietary fiber: 0g
- Sugars: 14g
- Protein: 1g
Recipe Tips
Here are a few tips to help ensure that your Jet Puff Marshmallow Creme Rice Krispie recipe turns out perfectly:- Use fresh ingredients for the best results.
- Be sure to stir the marshmallow creme mixture constantly to prevent it from burning.
- Don't press the mixture down too hard when transferring it to the baking dish, or the resulting bars may be too dense.
- Store any leftovers in an airtight container at room temperature for up to 3 days.
With these simple tips and tricks, you'll be able to create a delicious and crowd-pleasing dessert that everyone will love. So why not give this Jet Puff Marshmallow Creme Rice Krispie recipe a try today?
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