Skip to content Skip to sidebar Skip to footer
Home / kovil / lemon / recipe / rice / tamil

Kovil Lemon Rice Recipe In Tamil

Post a Comment
Table of Contents [Show]

Lemon Rice Recipe in Tamil எலுமிச்சை சாதம்DeepstamilKitchen Recipe55 YouTube
Lemon Rice Recipe in Tamil எலுமிச்சை சாதம்DeepstamilKitchen Recipe55 YouTube from www.youtube.com

Description

Kovil Lemon Rice is a traditional South Indian dish that is popular among the Tamil community. It is a simple and easy-to-make dish that can be prepared with leftover rice or fresh rice. The dish is made with a blend of tangy and spicy flavors that make it a perfect meal for any occasion. The dish is commonly served in South Indian temples, hence the name Kovil Lemon Rice.

Prep Time

The prep time for Kovil Lemon Rice is around 10-15 minutes. However, if you are using leftover rice, the cooking time will be reduced.

Cook Time

The cook time for Kovil Lemon Rice is around 20-25 minutes.

Ingredients

The ingredients required for Kovil Lemon Rice are as follows:
  • 2 cups of cooked rice
  • 1 lemon
  • 2 tablespoons of oil
  • 1 teaspoon of mustard seeds
  • 1 teaspoon of urad dal
  • 1 teaspoon of channa dal
  • 2 dried red chilies
  • 1 sprig of curry leaves
  • 1/4 teaspoon of asafoetida powder
  • 1/2 teaspoon of turmeric powder
  • Salt to taste

Equipment

The equipment required for the preparation of Kovil Lemon Rice are as follows:
  • A large mixing bowl
  • A frying pan
  • A lemon squeezer
  • A spoon

Method

The method for preparing Kovil Lemon Rice is as follows:
  1. Take a large mixing bowl and add the cooked rice to it.
  2. Squeeze the juice of one lemon into the mixing bowl and mix well.
  3. Heat oil in a frying pan on medium heat.
  4. Once the oil is hot, add mustard seeds, urad dal, channa dal, dried red chilies, and curry leaves.
  5. Saute for a few seconds until the mustard seeds start to pop.
  6. Add asafoetida powder and turmeric powder to the frying pan and mix well.
  7. Turn off the heat and add the contents of the frying pan to the mixing bowl.
  8. Add salt to taste and mix well.
  9. Cover the mixing bowl with a lid and let it sit for 5-10 minutes to allow the flavors to blend.
  10. Kovil Lemon Rice is ready to be served.

Notes

  • Kovil Lemon Rice tastes best when served hot.
  • Use fresh lemons for best results.
  • If you don't have leftover rice, cook fresh rice and let it cool before mixing it with the lemon juice.
  • Adjust the amount of red chilies to your preferred level of spiciness.

Nutrition Info

The nutrition information for Kovil Lemon Rice is as follows:
  • Calories: 240
  • Carbohydrates: 42g
  • Protein: 5g
  • Fat: 6g
  • Sodium: 370mg
  • Potassium: 140mg
  • Fiber: 2g

Recipe Tips

  • Add some roasted peanuts or cashews for a crunchy texture.
  • You can also add some grated coconut for an extra flavor.
  • If you want to make the dish more nutritious, add some cooked vegetables like carrots, peas, or beans.
  • You can also add some ginger and garlic paste for an extra flavor.

Enjoy the delicious Kovil Lemon Rice with some papads or pickle on the side!


Post a Comment for "Kovil Lemon Rice Recipe In Tamil"